We add mix of richer ingredients to our classic breads to create special favorites.
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 | Almond Bear Claw |
| This bread consists of a sweet dough shaped like a claw with a delicious almond filling in the center. |
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| Apple Raisin Challah |
| For a special touch, we add scoops of raisins and diced apples into our Traditional Challah bread. |
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| Apple Raisin Cinnamon Swirl |
| Our signature Cinnamon Swirl bread loaded with swirls of mouth-watering apples and raisins. |
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| Apricot Almond |
| This bread is filled with apricots and almonds, and flavored with a hint of nutmeg. Topped with tons of almond slices. |
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| Bavarian Rye |
| A robust innovative dark rye, filled with caraway seeds and flavored with real sauerkraut. |
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| Blueberry Cheese Danish |
| A light, sweet dough twisted with a delicately delicious blueberry cheese filling. |
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| Blueberry Cheesecake |
| A round loaf with swirls of blueberries and cream cheese with a graham cracker crumb topping. |
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| Blueberry Cobbler |
| Delicious loaf loaded with blueberries and our homemade cobbler filling all topped with a brown sugar streusel. |
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| Blueberry Pancake |
| An awesome loaf swirled with blueberries and gooey maple streusel. Breakfast couldn't be any easier! |
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| Blueberry White Chocolate |
| A delicious round loaf loaded with blueberries and chunks of white chocolate. |
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| Caramel Apple |
| This sweet, oblong loaf is loaded with apples, filled with a gooey caramel and topped with a crunchy granola. |
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| Cheese Danish |
| A rich dough twisted with a delicate cheese filling all topped with sweet streusel. |
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| Cherry Apple Strudel |
| A light, sweet dough twisted with cinnamon, apples, tart cherries and our special cream cheese topped with a sweet cinnamon streusel. |
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| Cherry Cheesecake |
| This loaf sounds like a dessert but it is really bread filled with swirls of cherries and cream cheese, topped with our homemade graham cracker streusel. |
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| Cherry Chocolate |
| Buckets of chocolate and cherries and a light wheat create this delicious specialty. |
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| Chocolate Bobka |
| Layers of dough surround a sour cream and chocolate crumb filling. Rich, satisfying and addictive! |
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| Cinnamon Crunch |
| A sweet loaf laced with nuggets of cinnamon and topped with our delicious cinnamon streusel. |
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| Cinnamon Raisin Walnut |
| Classic and rich, this whole wheat loaf is bursting with molasses, cinnamon, walnuts and scoops of plump, juicy raisins. |
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| Country Italian |
| Just like you'd find in the hills of Tuscany, a hard-crusted slow-baked bread. |
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| Cranberry Orange |
| You will not believe it's bread. Loads of cranberries and fresh oranges create this specialty. |
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| Cranberry Pecan Cornbread |
| Sweet dried cranberries and crunchy pecans fill this yeast raised cornbread, all topped with our yummy corn streusel. |
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| Daily Special |
| Every day we bake a special bread, stop in to find out what we have for you! |
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| Dakota |
| A blend of whole wheat, rye and white flours. This herb bread is seasoned with onion, dill, poppy seeds, and sesame seeds. |
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| Focaccia |
| A flat, "pizza like" bread loaded with lots of herbs, cheeses, tomatoes, sweet peppers and mushrooms. |
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| Frosted Fruited Cinnamon Swirl |
| Our signature Cinnamon Swirl bread, filled with apples, cherries, and golden raisins and topped with a sugar icing. This one is made in a toaster style square loaf. |
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| German Fruit & Nut Stollen |
| This holiday favorite is an oblong loaf filled with raisins, apricots, cherries, currants, and walnuts, and flavored with oranges, lemon, and rum. We top this with a sweet sugar filling and a sprinkle of powdered sugar. |
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| Holiday Fruit |
| Our signature holiday bread loaded with scoops of apples, apricots, raisins, cranberries, and cherries, and a touch of cinnamon and cloves. |
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| Hot Cross |
| A festive white loaf filled with golden raisins, cranberries, currants, and a touch of nutmeg. Topped with a sprinkling of powdered sugar. |
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| Irish Soda Bread |
| Our recipe for this bread comes straight from Ireland. This non-yeast bread is dense, scone-like, made with buttermilk, raisins, and currants. |
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| Jalapeno Cheddar Corn |
| A wonderful cornbread flavored with jalapeno peppers and chunks of cheddar cheese make this a moist rich bread with a little kick! |
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| King's Cake |
| A twisted concoction of a sweetened yeast bread made with colorful fruit, made annually in honor of Mardi Gras. |
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| Lemon Cup |
| A sweet lemon loaf made with fresh lemons and sugar topped with our heavenly streusel. |
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| Linzer Nut Tart |
| This oblong loaf consists of a sweet nutty base with raspberry filling, delicately braided to resemble the latticed tart. |
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| Montana Fruit & Nut Harvest |
| Buckets of grains, seeds, nuts, and dried fruit fill this healthy loaf. Power packed with carbs, this bread is great for an active lifestyle young and old! |
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| Multigrain |
| A high fiber bread which gets its rich flavor from the cracked kernels of seven different grains- corn, millet, barley, rye, oats, flax, and buckwheat. |
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| New York Rye |
| A simple yet flavorful sourdough rye, created with buckets of caraway. |
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| Peaches 'n Creme |
| This round loaf is loaded with swirls of sweet peaches and cream cheese and complemented by a peach streusel topping. |
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| Pecan Pie |
| This loaf consists of rich dough layered with southern pecans and gooey pecan filling, all topped with sweet crumb. |
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| Pepperoni Cheese |
| Gooey cheddar and mozzarella cheese along with spicy pepperoni and roasted red peppers added to our Grandma's White bread. |
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| Potato Cheddar Chive |
| Real potatoes, sharp cheddar flavored with minced onion and chives make this a great savory bread. |
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| Pumpernickel |
| A dark loaf made with white flour, rye flour and pumpernickel meal topped with poppy seeds, sesame seeds and garlic. |
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| Pumpkin Nut Swirl |
| A delicious pumpkin bread swirled with cinnamon and loaded with walnuts |
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| Raspberry Apricot |
| A sweet fruit medley filled with swirls of raspberries and chunks of apricot all topped with streusel. |
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| Raspberry Cheese Danish |
| A light, sweet dough twisted with a delicately delicious raspberry and cheese filling. |
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| Red, White & Blue Cobbler |
| This patriotic bread is filled with tart cherries and sweet blueberries, complemented by a cobbler streusel in the center and on top. |
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| San Francisco Style Sourdough |
| A tangy bread made in the tradition of the best San Francisco sourdoughs with our own specially developed sourdough culture. |
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| Sesame Garlic Cheddar |
| Hearty bread filled with chunks of cheddar, flavored with a healthy dose of garlic. |
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| Spinach Feta |
| A light wheat bread loaded with herbs, cheese, and spinach, gives you lots of flavor and fiber! |
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| Stars 'n Stripes |
| A festive loaf loaded with plump cherries and blueberries. |
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| Sticky Bun |
| Big, gooey loaf with a little butter, brown sugar and cinnamon, all hand rolled. Your choice of plain or with walnuts. |
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| Sunflower Millet |
| We add a nutty flavor to our Honey Whole Wheat by adding generous scoops of raw sunflower kernels and millet grain (crunchy and full of protein). |
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| Traditional Challah |
| Our variation on this traditional sweet egg bread which we bake every Friday. |
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| Traditional Fruit Challah |
| One of our variations on this braided traditional sweet egg bread filled with apples and raisins. |
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| Venetian Pizza |
| Hunks of mozzarella, grated parmesan and romano cheeses, tomatoes, onions and spices are kneaded into this dough to create our pizza bread. |
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| Walnut Torte |
| Our version of a traditional Slovenian bread called "Potica", this is made with a sweet dough and filled with walnuts, honey and raisins. |
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| Woodstock |
| Loaded with seeds (sunflower, pumpkin, sesame, poppy, and flax), it's nutty, crunchy, and wholesome. |
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